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Tikinxic Recipe

Tikinxic Recipe

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Ingredients:

Serving

15 pieces lime, juiced
8 cloves garlic
salt and freshly ground black pepper
1/6 package (3 5/7-oz) package axiote (annato)
4 pieces fish fillets, any bones removed
1 banana leaf
3 pieces sliced green peppers
1 piece sliced red onion
3 pieces sliced tomatoes
grilled green beans , for service , optional
cooked rice , for service , optional

Directions:

For the Axiote sauce:
Stir the lime juice with garlic, salt, pepper and axiote. Set aside.
For the fish:
Marinate each fish fillet in axiote sauce for 5 minutes.
Open the banana leaf, cut it in 4 pieces and equally place some of the vegetables and fish. Close it up as if it were a package and bake in a preheated 330 degree F oven for 4 minutes on each side.
Serve it with grilled green beans and rice, if desired
This recipe was provided by professional chefs and has been scaled down from a bulk recipe provided by a restaurant. The Food Network Kitchens chefs have not tested this recipe, in the proportions indicated, and therefore, we cannot make any representation as to the results.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	778.85 Kcal (3261 kJ)
Calories from fat	245.7 Kcal
		% Daily Value*
Total Fat	27.3g	42%
Cholesterol	249.7mg	83%
Sodium	352.94mg	15%
Potassium	2172.53mg	46%
Total Carbs	45.2g	15%
Sugars	12.91g	52%
Dietary Fiber	11.34g	45%
Protein	95.6g	191%
Vitamin C	157.2mg	262%
Iron	7.2mg	40%
Calcium	1082.2mg	108%

Amount Per 100 g
Calories	86.16 Kcal (361 kJ)
Calories from fat	27.18 Kcal
		% Daily Value*
Total Fat	3.02g	42%
Cholesterol	27.62mg	83%
Sodium	39.04mg	15%
Potassium	240.32mg	46%
Total Carbs	5g	15%
Sugars	1.43g	52%
Dietary Fiber	1.25g	45%
Protein	10.58g	191%
Vitamin C	17.4mg	262%
Iron	0.8mg	40%
Calcium	119.7mg	108%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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