Tiger Butter Recipe

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Tiger Butter
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Ingredients
3
Count
Nutrition
569
Calories
Total time
10
Minutes
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Ingredients:

Directions:

  1. Line a 10x15 inch pan with parchment. Set aside.
  2. In the top of a double boiler set over simmering (not boiling) water, heat white chocolate and peanut butter. Stir constantly until white chocolate and peanut butter melts.
  3. Spread onto prepared pan. Pour melted semi-sweet chocolate over top and swirl through with a knife, to create a marble pattern. Chill until firm. Cut into 1 /2 x 1 pieces.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 568.66 Kcal (2381 kJ)
Calories from fat 345.4 Kcal
% Daily Value*
Total Fat 38.38g 59%
Cholesterol 7.94mg 3%
Sodium 151.72mg 6%
Potassium 246.02mg 5%
Total Carbs 51.73g 17%
Sugars 43.87g 175%
Dietary Fiber 4.1g 16%
Protein 9.81g 20%
Vitamin C 0.4mg 1%
Iron 36mg 200%
Calcium 87.3mg 9%
Amount Per 100 g
Calories 558.57 Kcal (2339 kJ)
Calories from fat 339.27 Kcal
% Daily Value*
Total Fat 37.7g 59%
Cholesterol 7.8mg 3%
Sodium 149.02mg 6%
Potassium 241.66mg 5%
Total Carbs 50.81g 17%
Sugars 43.09g 175%
Dietary Fiber 4.03g 16%
Protein 9.64g 20%
Vitamin C 0.4mg 1%
Iron 35.4mg 200%
Calcium 85.7mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 13.8
    Points
  • 16
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

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