Three-chocolate Fudge With Pecans Recipe

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Three-chocolate Fudge With Pecans
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Ingredients:

Directions:

  1. In a large saucepan, combine first four ingredients. Cook and stir over medium heat until sugar is dissolved. Bring to a rapid boil; boil for 5 minutes, stirring constantly. Remove from the heat; stir in marshmallows until melted. Stir in chocolate chips until melted. Add chocolate bars and baking chocolate; stir until melted. Fold in vanilla and pecans; mix well. Pour into a greased 15-inch x 10-inch x 1-inch baking pan. Chill until firm. Cut into squares.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 186.14 Kcal (779 kJ)
Calories from fat 118.71 Kcal
% Daily Value*
Total Fat 13.19g 20%
Cholesterol 11.29mg 4%
Sodium 8.53mg 0%
Potassium 60.64mg 1%
Total Carbs 17.53g 6%
Sugars 14.63g 59%
Dietary Fiber 1.15g 5%
Protein 1.59g 3%
Vitamin C 0.1mg 0%
Iron 0.6mg 3%
Calcium 17.8mg 2%
Amount Per 100 g
Calories 533.53 Kcal (2234 kJ)
Calories from fat 340.25 Kcal
% Daily Value*
Total Fat 37.81g 20%
Cholesterol 32.36mg 4%
Sodium 24.44mg 0%
Potassium 173.82mg 1%
Total Carbs 50.24g 6%
Sugars 41.94g 59%
Dietary Fiber 3.31g 5%
Protein 4.54g 3%
Vitamin C 0.3mg 0%
Vitamin A 0.1mg 2%
Iron 1.7mg 3%
Calcium 51.1mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.6
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • good source of fiber

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