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Thick And Chewy Chocolate Chip Cookies Recipe

Thick And Chewy Chocolate Chip Cookies Recipe

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Ingredients:

Serving

thick and chewy chocolate chip cookies (originally published in the got milk cookie book by peggy cullen)
makes 15 large cookies
2 oz (1/2 stick) unsalted butter, softened
6 tbsp white sugar
6 tbsp packed light brown sugar
1/4 tsp salt
1 1/2 tsp vanilla extract
1 large egg
1 cup plus 2 tbsp all-purpose flour
1/2 tsp baking soda
1 cup (6 oz) chocolate chunks or chips
1 cup nuts (note : optional. i never add nuts, but it''s totally personal preference).

Directions:

Preheat the oven to 375 degrees.
In a medium bowl, using an electric mixer, beat the butter, sugars, salt, and vanilla until well combined. Beat in the egg. Scrape down the bowl using a rubber spatula and beat for a few more seconds.
In a small bowl, whisk together the flour and baking soda. Add the dry ingredients to the wet mixture and mix on low speed just until absorbed. Combine the chocolate chunks and nuts into a small bowl and stir into the dough.
Shape the dough into 1 1/2 inch balls and drop them about 3 inches apart onto ungreased baking sheets (Note: I use a silpat. I don’t have a lot of faith in leaving my baked goods ability to be removed from a pan up to chance). For perfectly uniform cookies, scoop the dough using a 1 1/2 inch diameter ice-cream scoop, leveling the dough off across the top before dropping onto the baking sheets. Bake for 10-12 minutes, or until edges are golden. Let sit for 5 minutes, then transfer to wire racks to cool completely (Note: I never bake my batches for more than 12 minutes. If you over bake the cookies they obviously wont be chewy).
Read more about this recipe at my food blog

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	225.44 Kcal (944 kJ)
Calories from fat	171.39 Kcal
		% Daily Value*
Total Fat	19.04g	29%
Cholesterol	44.79mg	15%
Sodium	103.14mg	4%
Potassium	77.79mg	2%
Total Carbs	12.17g	4%
Sugars	4.27g	17%
Dietary Fiber	0.65g	3%
Protein	2.79g	6%
Vitamin C	0.1mg	0%
Vitamin A	0.2mg	5%
Iron	0.8mg	4%
Calcium	11.1mg	1%

Amount Per 100 g
Calories	543.28 Kcal (2275 kJ)
Calories from fat	413.02 Kcal
		% Daily Value*
Total Fat	45.89g	29%
Cholesterol	107.94mg	15%
Sodium	248.55mg	4%
Potassium	187.47mg	2%
Total Carbs	29.33g	4%
Sugars	10.29g	17%
Dietary Fiber	1.56g	3%
Protein	6.73g	6%
Vitamin C	0.2mg	0%
Vitamin A	0.4mg	5%
Iron	1.9mg	4%
Calcium	26.8mg	1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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