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Thick and Chewy Chocolate Chip Cookies Recipe

Thick and Chewy Chocolate Chip Cookies Recipe

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Ingredients:

Serving

2 cups tbsps all-purpose flour
2 tbsp all-purpose flour
1/2 tsp baking soda
1/2 tsp salt
12 tbsp butter, melted and cooled to warm
1 cup packed light brown sugar
1/2 cup granulated sugar
1 large egg yolk
1 egg yolk
2 tsp vanilla extract
1 -1 1/2 cup semi-sweet chocolate chips

Directions:

Adjust oven racks to upper and lower middle positions.
Heat oven to 325*.Line 2 cookie sheets with parchment paper.
Whisk flour, baking soda, and salt together in medium bowl, set aside.
Either by hand or electric mixer, mix butter and sugars until thoroughly blended. Beat in egg, yolk and vanilla until combined.
Add dry ingredients and beat at low speed just until combined.
Stir in chips to taste.
Roll scant 1/4 cup of dough into ball.Holding dough ball in fingertips of both hands, pull into 2 equal halves. rotate 90* and with jagged edges facing up, join halves together at their base, again forming a single ball being careful not to smooth dough's uneven surface.
Place formed dough onto cookie sheet, leaving 2 1/2 between each ball.
Bake, reversing position of cookie sheets halfway through baking, until cookies are light golden brown and outer edges start to harden yet centers are still soft and puffy - 15-18 minutes.
Cool cookies on sheets . When cooled, peel cookies from parchment - .

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	170.37 Kcal (713 kJ)
Calories from fat	85.29 Kcal
		% Daily Value*
Total Fat	9.48g	15%
Cholesterol	29.84mg	10%
Sodium	83.66mg	3%
Potassium	20.61mg	0%
Total Carbs	21.99g	7%
Sugars	19.63g	79%
Dietary Fiber	0.88g	4%
Protein	1.02g	2%
Vitamin A	0.1mg	2%
Iron	0.5mg	3%
Calcium	11.7mg	1%

Amount Per 100 g
Calories	449.57 Kcal (1882 kJ)
Calories from fat	225.06 Kcal
		% Daily Value*
Total Fat	25.01g	15%
Cholesterol	78.73mg	10%
Sodium	220.77mg	3%
Potassium	54.38mg	0%
Total Carbs	58.02g	7%
Sugars	51.81g	79%
Dietary Fiber	2.33g	4%
Protein	2.68g	2%
Vitamin A	0.2mg	2%
Iron	1.4mg	3%
Calcium	30.9mg	1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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