The Ultimate Hot Crab Dip Recipe

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The Ultimate Hot Crab Dip
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Ingredients:

Directions:

  1. Preheat oven to 325°
  2. Mix together the cream cheese, mayonnaise, sour cream, white wine, mustard, spices, hot sauce and Worcestershire sauce.
  3. Add the crab meat and lemon juice and mix well.
  4. Pour into a greased oven-safe dish and sprinkle with the shredded cheese.
  5. Bake at 325° for 20-25 minutes.
  6. If you would like the cheese to be nicely browned, turn the oven to low broil for the final few minutes.
  7. Serve warm with crackers or crusty baguette slices.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 137.85 Kcal (577 kJ)
Calories from fat 100.33 Kcal
% Daily Value*
Total Fat 11.15g 17%
Cholesterol 35.26mg 12%
Sodium 282.04mg 12%
Potassium 37.63mg 1%
Total Carbs 1.58g 1%
Sugars 0.57g 2%
Dietary Fiber 0.02g 0%
Protein 7.02g 14%
Vitamin C 0.8mg 1%
Iron 6.5mg 36%
Calcium 130.3mg 13%
Amount Per 100 g
Calories 250.12 Kcal (1047 kJ)
Calories from fat 182.03 Kcal
% Daily Value*
Total Fat 20.23g 17%
Cholesterol 63.98mg 12%
Sodium 511.74mg 12%
Potassium 68.28mg 1%
Total Carbs 2.87g 1%
Sugars 1.03g 2%
Dietary Fiber 0.04g 0%
Protein 12.73g 14%
Vitamin C 1.5mg 1%
Iron 11.9mg 36%
Calcium 236.5mg 13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.7
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free

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