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The Best Red Candy Apples Recipe

The Best Red Candy Apples Recipe

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Ingredients:

Serving

2 cups water
4 cups sugar
1 1/3 cups light corn syrup
4 drops lemon juice
1 tsp red food coloring
12 granny smith apples (or your favorite variety.)
12 wooden skewers or 12 wooden popsicle sticks

Directions:

Put all ingredients into a medium saucepan and cook on medium high heat until a candy thermometer reaches 300 degrees. This usually takes from 20-30 minutes. Meanwhile, wash and dry your favorite apples. Insert wooden popsicle sticks or skewers. Prepare a baking sheet to hold your apples by spraying it with cooking spray. When the syrup is ready, quickly dip apples and place on prepared baking sheet. Let cool, and enjoy!

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	266.08 Kcal (1114 kJ)
Calories from fat	0 Kcal
		% Daily Value*
Total Fat	0g	0%
Sodium	25.18mg	1%
Potassium	17.66mg	0%
Total Carbs	70.22g	23%
Sugars	68.78g	275%
Vitamin C	6.2mg	10%
Calcium	10.2mg	1%

Amount Per 100 g
Calories	199.62 Kcal (836 kJ)
Calories from fat	0 Kcal
		% Daily Value*
Total Fat	0g	0%
Sodium	18.89mg	1%
Potassium	13.25mg	0%
Total Carbs	52.68g	23%
Sugars	51.6g	275%
Vitamin C	4.7mg	10%
Calcium	7.7mg	1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

5.3

Points
8

PointsPlus

Good Points

fat free,
saturated fat free,
very low sodium,
cholesterol free

Bad Points

High in Sugar

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