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The Best Christmas Fudge Recipe

The Best Christmas Fudge Recipe

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Ingredients

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Nutrition

Calories

Total time

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Ingredients:

Serving

Directions:

In heavy Dutch oven, heat milk, butter, and sugar until melted and dissolved
Stir in marshmallows
Bring to boil, remove from heat
Add all chocolates
Stir until well blended
Add pecans
Pour into greased 9 X 13 glass dish
Cool, then refrigerate
In the cook time, I listed 10 minutes.....it may take longer to boil

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	95.86 Kcal (401 kJ)
Calories from fat	40.13 Kcal
		% Daily Value*
Total Fat	4.46g	7%
Cholesterol	7.3mg	2%
Sodium	6.69mg	0%
Potassium	15.95mg	0%
Total Carbs	13.07g	4%
Sugars	11.99g	48%
Dietary Fiber	0.51g	2%
Protein	1.07g	2%
Vitamin C	0.1mg	0%
Iron	0.2mg	1%
Calcium	26mg	3%

Amount Per 100 g
Calories	304.57 Kcal (1275 kJ)
Calories from fat	127.5 Kcal
		% Daily Value*
Total Fat	14.17g	7%
Cholesterol	23.18mg	2%
Sodium	21.25mg	0%
Potassium	50.66mg	0%
Total Carbs	41.53g	4%
Sugars	38.08g	48%
Dietary Fiber	1.63g	2%
Protein	3.41g	2%
Vitamin C	0.2mg	0%
Vitamin A	0.1mg	1%
Iron	0.6mg	1%
Calcium	82.7mg	3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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