Directions:
- Cook pasta as per packed directions& cool.
- Chop celery, pineapple& ham.
- Add to pasta once cooled.
- Mix mayo, cream, lemon juice& parsley together.
- Add salt and pepper to taste.
- Mix everything together& serve.
- Enjoy.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 197.09 Kcal (825 kJ) | ||
| Calories from fat | 88.86 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.87g | 15% | |
|---|---|---|---|
| Cholesterol | 35.02mg | 12% | |
| Sodium | 209.61mg | 9% | |
| Potassium | 96.55mg | 2% | |
| Total Carbs | 20.84g | 7% | |
| Sugars | 0.95g | 4% | |
| Dietary Fiber | 0.26g | 1% | |
| Protein | 5.92g | 12% | |
| Vitamin C | 2.9mg | 5% | |
| Iron | 1mg | 6% | |
| Calcium | 12.4mg | 1% | |
| Amount Per 100 g | |||
| Calories | 167.75 Kcal (702 kJ) | ||
| Calories from fat | 75.63 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.4g | 15% | |
|---|---|---|---|
| Cholesterol | 29.81mg | 12% | |
| Sodium | 178.4mg | 9% | |
| Potassium | 82.18mg | 2% | |
| Total Carbs | 17.73g | 7% | |
| Sugars | 0.81g | 4% | |
| Dietary Fiber | 0.22g | 1% | |
| Protein | 5.04g | 12% | |
| Vitamin C | 2.5mg | 5% | |
| Iron | 0.9mg | 6% | |
| Calcium | 10.6mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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