Thai Glass Noodle Salad Recipe

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Ingredients:

Serving

2 oz dried mung bean noodles
1 -2 tbsp vegetable oil
1 whole boneless skinless chicken breast, coarsely chopped
salt and pepper
1 fresh red chili peppers or 1 green chili pepper, such as serrano, chopped
3 tbsp lime juice
2 tbsp nam pla ( thai fish sauce)
1 tsp sugar
3 shallots, peeled, thinly sliced
1/2 cup cilantro leaf
6 oz cooked bay shrimp
thinly shredded lettuce , such as iceberg
1 -2 tbsp crisp-fried shallot, see note (optional)

Directions:

Put mung bean noodles in a bowl and pour in lukewarm water to cover. Let soak until soft and pliable (about 15 minutes). Drain.
Add noodles to a large pot of boiling water. Reduce to medium heat; cook until noodles are plump and glasslike (3 to 5 minutes). Drain in a colander; rinse with cold water; drain again.
Cut into 3- or 4-inch lengths. Chill.
Pour oil into a hot wok or skillet. Add chicken; saute until it loses its pink color. Break into small morsels. Season with salt and pepper. Let cool.
Mix together chile, lime juice, nam pla, sugar, shallots and cilantro; pour over noodles and mix thoroughly. Add the chicken, shrimp and chilled noodles; mix well.
Serve on a bed of thinly shredded lettuce.
Garnish with the optional crisp-fried shallots.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	797.32 Kcal (3338 kJ)
Calories from fat	197.55 Kcal
		% Daily Value*
Total Fat	21.95g	34%
Cholesterol	772.46mg	257%
Sodium	8125.98mg	339%
Potassium	335.68mg	7%
Total Carbs	32.85g	11%
Sugars	10.28g	41%
Dietary Fiber	1.93g	8%
Protein	110.94g	222%
Vitamin C	17.9mg	30%
Iron	3.7mg	21%
Calcium	143mg	14%

Amount Per 100 g
Calories	352.04 Kcal (1474 kJ)
Calories from fat	87.23 Kcal
		% Daily Value*
Total Fat	9.69g	34%
Cholesterol	341.07mg	257%
Sodium	3587.89mg	339%
Potassium	148.21mg	7%
Total Carbs	14.5g	11%
Sugars	4.54g	41%
Dietary Fiber	0.85g	8%
Protein	48.99g	222%
Vitamin C	7.9mg	30%
Iron	1.6mg	21%
Calcium	63.2mg	14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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