Directions:
- Preheat oven to 350.
- Brown meat in EVOO.
- Add onions until soft.
- Stir in peppers, chili powder, salt and pepper to taste.
- Cook about 5 minute.
- In an oven dish, spread mixture and then layer potato over top.
- Cover with foil.
- Bake 45 minute.
- Remove foil and top with grated cheese.
- Bake 15 min more.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 308.42 Kcal (1291 kJ) | ||
| Calories from fat | 131.07 Kcal | ||
| % Daily Value* | |||
| Total Fat | 14.56g | 22% | |
|---|---|---|---|
| Cholesterol | 28.27mg | 9% | |
| Sodium | 297.65mg | 12% | |
| Potassium | 461.56mg | 10% | |
| Total Carbs | 19.66g | 7% | |
| Sugars | 6.63g | 27% | |
| Dietary Fiber | 3.85g | 15% | |
| Protein | 25.44g | 51% | |
| Vitamin C | 29.1mg | 48% | |
| Vitamin A | 0.4mg | 15% | |
| Iron | 3.7mg | 21% | |
| Calcium | 230.7mg | 23% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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