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Tequila Sunrise Punch (Ingrid Hoffmann) Recipe

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Tequila Sunrise Punch (Ingrid Hoffmann)
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Ingredients
6
Count
Nutrition
65
Calories
Total time
5
Minutes
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Ingredients:

Directions:

  1. In a pitcher measure tequila, club soda, and cut fruit. Add enough ice to the pitcher so that the punch rises to the top. Pour into tall glasses and garnish with sliced orange.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 64.95 Kcal (272 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 18.38mg 1%
Potassium 124.97mg 3%
Total Carbs 12.34g 4%
Sugars 2.83g 11%
Dietary Fiber 1.49g 6%
Protein 0.87g 2%
Vitamin C 39.3mg 65%
Iron 0.3mg 2%
Calcium 25.1mg 3%
Amount Per 100 g
Calories 55.01 Kcal (230 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 15.57mg 1%
Potassium 105.84mg 3%
Total Carbs 10.45g 4%
Sugars 2.4g 11%
Dietary Fiber 1.26g 6%
Protein 0.74g 2%
Vitamin C 33.2mg 65%
Iron 0.3mg 2%
Calcium 21.2mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1
    Points
  • 1
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

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