Directions:
- Rinse ribs and pat dry. Arrange in a single layer in an 11- by 17-inch pan. Add 3/4 cup water; cover tightly with foil.
- Bake in a 425° oven until meat is tender when pierced, 40 to 45 minutes. Lift ribs out. Skim and discard fat and save juices for other uses, or discard.
- Place ribs on a barbecue grill over a solid bed of medium coals or medium heat on a gas grill (you can hold your hand at grill level only 4 to 5 seconds); close lid on gas grill. Cook, turning as needed, until ribs are browned on both sides, about 10 minutes total.
- Set aside 1/4 cup of the sauce. Baste tops of ribs with about half the remaining sauce; turn over and brown, 4 to 5 minutes. Baste other sides of ribs with remaining sauce; turn over and brown, 4 to 5 minutes.
- Transfer to a board; cut between ribs and serve with reserved 1/4 cup sauce to add to taste. Add salt to taste.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 3333.66 Kcal (13957 kJ) | ||
| Calories from fat | 1837.08 Kcal | ||
| % Daily Value* | |||
| Total Fat | 204.12g | 314% | |
|---|---|---|---|
| Cholesterol | 911.74mg | 304% | |
| Sodium | 2956.71mg | 123% | |
| Potassium | 4558.68mg | 97% | |
| Total Carbs | 94.64g | 32% | |
| Sugars | 70.98g | 284% | |
| Dietary Fiber | 7.89g | 32% | |
| Protein | 258.55g | 517% | |
| Vitamin C | 37.3mg | 62% | |
| Iron | 13.6mg | 76% | |
| Calcium | 258.6mg | 26% | |
| Amount Per 100 g | |||
| Calories | 208.69 Kcal (874 kJ) | ||
| Calories from fat | 115 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.78g | 314% | |
|---|---|---|---|
| Cholesterol | 57.08mg | 304% | |
| Sodium | 185.09mg | 123% | |
| Potassium | 285.38mg | 97% | |
| Total Carbs | 5.92g | 32% | |
| Sugars | 4.44g | 284% | |
| Dietary Fiber | 0.49g | 32% | |
| Protein | 16.19g | 517% | |
| Vitamin C | 2.3mg | 62% | |
| Iron | 0.9mg | 76% | |
| Calcium | 16.2mg | 26% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Try this similar recipes
-
Veal Prince Orloff
Tied boneless loin of veal roast, Salt, Black pepper and 28 more.. -
Home Made Farmer's Cheese
Whole milk, Salt, Lemon, juiced -
Tasty Fried Eggplant Balls
Salt, Eggplant, peeled and cubed, Chopped onion and 8 more.. -
Pan-Fried Chinese Pancakes
Salt, Warm water, All-purpose flour and 6 more.. -
Sara's Beef Jerky
Salt, Liquid smoke flavoring, Garlic powder and 6 more.. -
Piccalilli
Salt, Water, Cauliflower, broken into small florets and 8 more.. -
Spicy Sweet Nuts
Salt, White pepper, Grated nutmeg, Ground allspice and 4 more.. -
Curried Pickled Onions
Salt, Cold water, Fresh pearl onions, peeled, Brown sugar and 7 more.. -
Fried Buffalo Wings with Spicy, Sweet, and Umami Sauce
Water, Salt, Crushed red pepper flakes and 15 more.. -
Healthier Bran Muffins
Salt, Brown sugar, All-purpose flour, Baking powder and 4 more.. -
Poppy Seed Bread I
Salt, Poppy seeds, All-purpose flour, Eggs, Vegetable oil and 4 more..
Also Try
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
