Teddy Bear Sandwiches Recipe

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Teddy Bear Sandwiches
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Ingredients:

Directions:

  1. In a bowl, combine peanut butter and honey. Spread over eight slices of bread; top with bananas or spread with jam. Using a 4-in. teddy bear cookie cutter, cut a bear shape in the center of the remaining slices of bread; remove centers and save for another use. Place cutout bread over peanut butter. Arrange three raisins on each for eyes and nose. Yield: 8 sandwiches.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 444.38 Kcal (1861 kJ)
Calories from fat 203.1 Kcal
% Daily Value*
Total Fat 22.57g 35%
Sodium 275.69mg 11%
Potassium 501.79mg 11%
Total Carbs 49.55g 17%
Sugars 18.46g 74%
Dietary Fiber 9.36g 37%
Protein 16.75g 33%
Vitamin C 2.8mg 5%
Iron 3.7mg 20%
Calcium 404.5mg 40%
Amount Per 100 g
Calories 319.73 Kcal (1339 kJ)
Calories from fat 146.13 Kcal
% Daily Value*
Total Fat 16.24g 35%
Sodium 198.36mg 11%
Potassium 361.03mg 11%
Total Carbs 35.65g 17%
Sugars 13.28g 74%
Dietary Fiber 6.73g 37%
Protein 12.05g 33%
Vitamin C 2mg 5%
Iron 2.6mg 20%
Calcium 291mg 40%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • high fiber

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