Taras Candy Recipe

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Taras Candy
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Ingredients:

  • 1 package (12 oz.) white chocolate chips
  • 48 thin stick pretzels
  • 24 small muffin papers

Directions:

  1. Using a small size, 24 count muffin pan, line each well with papers.
  2. Crush pretzels
  3. Divide pretzels equally between the 24 papers
  4. Melt chocolate
  5. Spoon equally into papers
  6. Drop 2 cran-cherries into each candy
  7. Refrigerate to cool
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 783.27 Kcal (3279 kJ)
Calories from fat 64.76 Kcal
% Daily Value*
Total Fat 7.2g 11%
Cholesterol 6.9mg 2%
Sodium 1854.93mg 77%
Potassium 204.86mg 4%
Total Carbs 159.48g 53%
Dietary Fiber 4.6g 18%
Protein 18.46g 37%
Iron 9.2mg 51%
Calcium 53.4mg 5%
Amount Per 100 g
Calories 338.81 Kcal (1419 kJ)
Calories from fat 28.01 Kcal
% Daily Value*
Total Fat 3.11g 11%
Cholesterol 2.98mg 2%
Sodium 802.37mg 77%
Potassium 88.61mg 4%
Total Carbs 68.98g 53%
Dietary Fiber 1.99g 18%
Protein 7.98g 37%
Iron 4mg 51%
Calcium 23.1mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 15.5
    Points
  • 20
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • sugar free

Bad Points

  • High in Sodium

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