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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 24 |
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Easy to make candy using melted white chocolate or milk chocolate, fruit for flavor and pretzels for crunch Ingredients:
1 pkg (12 oz.) white chocolate chips |
48 thin stick pretzels |
48 cran-cherries |
24 small muffin papers |
Directions:
1. Using a small size, 24 count muffin pan, line each well with papers.
2. crush pretzels
3. divide pretzels equally between the 24 papers
4. melt chocolate
5. spoon equally into papers
6. drop 2 cran-cherries into each candy
7. Refrigerate to cool
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