Tangy Limeade Recipe

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Ingredients

Count

Nutrition

543

Calories

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Ingredients:

Serving

1 cup sugar
6 1/2 cups water, divided
1/4 tsp lemon juice
1 1/4 cups fresh lime juice ( about 6 to 8 large limes)

Directions:

Cook sugar, 1/2 cup water, and lemon juice in a small saucepan over medium heat, stirring constantly, 2 minutes or until sugar dissolves. Bring to a boil over medium-high heat; cook, stirring occasionally, 3 minutes. Cool.
Stir together sugar mixture, remaining 6 cups water, and lime juice in a large pitcher; chill. Serve over ice, if desired.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	542.7 Kcal (2272 kJ)
Calories from fat	0 Kcal
		% Daily Value*
Total Fat	0g	0%
Sodium	39.27mg	2%
Potassium	357.63mg	8%
Total Carbs	144.29g	48%
Sugars	123.69g	495%
Vitamin C	91.2mg	152%
Calcium	197.7mg	20%

Amount Per 100 g
Calories	27.63 Kcal (116 kJ)
Calories from fat	0 Kcal
		% Daily Value*
Total Fat	0g	0%
Sodium	2mg	2%
Potassium	18.21mg	8%
Total Carbs	7.35g	48%
Sugars	6.3g	495%
Vitamin C	4.6mg	152%
Calcium	10.1mg	20%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.