Taco Bundles Recipe

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Ingredients:

Serving

3/4 lb ground beef
1/3 cup chopped onion
2 tbsp taco seasoning
2 tbsp sliced ripe olives, drained
2 tbsp taco sauce
16 oz refrigerated crescent dinner rolls (8oz each)
4 oz shredded colby cheese
4 oz shredded monterey jack cheese
shredded lettuce
chopped tomato
guacamole
sour cream

Directions:

In a large skillet, cook the beef and onion over medium heat until meat is no longer pink; drain. Stir in the taco seasoning, olives and taco sauce.
Unroll crescent dough; separate into eight rectangles seal seems and perforations. Place meat mixture in the center of each rectangle; sprinkle with cheeses. Fold dough over filling and pinch to seal. Place seem side down on an ungreased baking sheet.
Bake at 375 for 15-20 minutes or until golden brown. Layer lettuce, tomatoes, guacamole and sour cream on four serving plates; top each with two bundles.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	833.11 Kcal (3488 kJ)
Calories from fat	494.52 Kcal
		% Daily Value*
Total Fat	54.95g	85%
Cholesterol	104.88mg	35%
Sodium	1370.23mg	57%
Potassium	365.76mg	8%
Total Carbs	52.38g	17%
Sugars	9.57g	38%
Dietary Fiber	1.06g	4%
Protein	34.58g	69%
Vitamin C	1.1mg	2%
Vitamin A	0.3mg	9%
Iron	6.3mg	35%
Calcium	433.2mg	43%

Amount Per 100 g
Calories	289.95 Kcal (1214 kJ)
Calories from fat	172.11 Kcal
		% Daily Value*
Total Fat	19.12g	85%
Cholesterol	36.5mg	35%
Sodium	476.88mg	57%
Potassium	127.29mg	8%
Total Carbs	18.23g	17%
Sugars	3.33g	38%
Dietary Fiber	0.37g	4%
Protein	12.03g	69%
Vitamin C	0.4mg	2%
Vitamin A	0.1mg	9%
Iron	2.2mg	35%
Calcium	150.8mg	43%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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