Sweet Potato & Raisin Muffins Recipe

Posted by
Rate It!
Sweet Potato & Raisin Muffins
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Heat oven to 400 degrees.
  2. Coat the bottoms of 12 medium muffin cups with no-stick cooking spray.
  3. Add all the ingredients, EXCEPT the cinnamon-sugar, to a large mixing bowl; mix just until the flour is moistened. (COOK'S TIP: Do not over mix the batter or the muffins will be tough when baked.).
  4. Fill the muffin cups 2/3 full (batter should be lumpy).
  5. Sprinkle the cinnamon-sugar over batter in each muffin cup.
  6. Bake 18 - 20 minutes on rack in the center of oven. Immediately remove from pan and place on baker's wire rack to cool.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 526.95 Kcal (2206 kJ)
Calories from fat 212.77 Kcal
% Daily Value*
Total Fat 23.64g 36%
Cholesterol 48.02mg 16%
Sodium 230.31mg 10%
Potassium 639.8mg 14%
Total Carbs 76.38g 25%
Sugars 25.64g 103%
Dietary Fiber 5.32g 21%
Protein 7.9g 16%
Vitamin C 3mg 5%
Vitamin A 0.2mg 8%
Iron 2.4mg 13%
Calcium 157mg 16%
Amount Per 100 g
Calories 335.46 Kcal (1405 kJ)
Calories from fat 135.46 Kcal
% Daily Value*
Total Fat 15.05g 36%
Cholesterol 30.57mg 16%
Sodium 146.62mg 10%
Potassium 407.31mg 14%
Total Carbs 48.62g 25%
Sugars 16.32g 103%
Dietary Fiber 3.38g 21%
Protein 5.03g 16%
Vitamin C 1.9mg 5%
Vitamin A 0.2mg 8%
Iron 1.5mg 13%
Calcium 100mg 16%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 11.7
    Points
  • 15
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top