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Sweet Chocolate Pound Cake Recipe

Sweet Chocolate Pound Cake Recipe

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Ingredients:

Serving

2 1/4 cups all purpose flour
1 1/2 cups sugar
1 tsp salt
3/4 tsp cream of tartar
1/2 tsp baking soda
1/4 tsp cinnamon
1 cup butter, room temperature
3/4 cup milk
1 tsp vanilla
4 eggs
1 package german sweet chocolate melted and cooled (4 oz)
1/2 cup flake coconut
sifted confectioners sugar
chocolate glaze

Directions:

Mix first 6 ingredients, set aside.
Cream butter to soften; add flour mixture, milk and vanilla.
Mix until all flour is moistened; then beat 2 minutes at medium speed with an electric mixer, scraping bowl occasionally.
Add eggs and chocolate; beat 1 minute longer.
Pour batter into a 10 inch fluted or straight sided tube pan which has been greased and floured.
Bake at 325 degrees for about 1 hour and 20 minutes, or until cake is done.
Cool in pan 15 minutes; remove from pan and finish cooling on rack.
Sprinkle with confectioners sugar and top with Chocolate glaze and coconut.
Choc Glaze: Melt 3 squares semi sweet chocolate and 1 tablespoons butter in saucepan over low heat, stirring constantly until smooth.
Cool slightly, then drizzle from tip of teaspoon over top of cake, letting glaze run down flutes.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	276.92 Kcal (1159 kJ)
Calories from fat	143.53 Kcal
		% Daily Value*
Total Fat	15.95g	25%
Cholesterol	71.65mg	24%
Sodium	208.97mg	9%
Potassium	107.68mg	2%
Total Carbs	30.69g	10%
Sugars	15.25g	61%
Dietary Fiber	1.09g	4%
Protein	4.03g	8%
Vitamin A	0.1mg	5%
Iron	0.7mg	4%
Calcium	28.9mg	3%

Amount Per 100 g
Calories	364.58 Kcal (1526 kJ)
Calories from fat	188.96 Kcal
		% Daily Value*
Total Fat	21g	25%
Cholesterol	94.33mg	24%
Sodium	275.12mg	9%
Potassium	141.77mg	2%
Total Carbs	40.4g	10%
Sugars	20.08g	61%
Dietary Fiber	1.44g	4%
Protein	5.31g	8%
Vitamin A	0.2mg	5%
Iron	0.9mg	4%
Calcium	38mg	3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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