Sweet and Tangy Mustard Dipping Sauce Recipe

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Ingredients

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Nutrition

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Total time

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Ingredients:

Serving

Directions:

Mix dry ingredients in a small bowl.
Mix wet ingredients in a small sauce pan,add dry ingredients to the pan mix well as you bring it to a boil,boil about 1-2 minute The sauce will be thin.
You may enjoy the smell?
*FOOTNOTE*use med.
High heat.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	70.9 Kcal (297 kJ)
Calories from fat	0.9 Kcal
		% Daily Value*
Total Fat	0.1g	0%
Sodium	202.85mg	8%
Potassium	164.8mg	4%
Total Carbs	17.56g	6%
Sugars	15.69g	63%
Dietary Fiber	0.08g	0%
Protein	0.1g	0%
Vitamin C	2.3mg	4%
Iron	1.1mg	6%
Calcium	32.5mg	3%

Amount Per 100 g
Calories	187.55 Kcal (785 kJ)
Calories from fat	2.38 Kcal
		% Daily Value*
Total Fat	0.26g	0%
Sodium	536.61mg	8%
Potassium	435.94mg	4%
Total Carbs	46.44g	6%
Sugars	41.49g	63%
Dietary Fiber	0.22g	0%
Protein	0.27g	0%
Vitamin C	6.1mg	4%
Iron	2.9mg	6%
Calcium	85.9mg	3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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