Sweet and Sour Bean Salad Recipe

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Ingredients:

Serving

1 (15 oz) can green beans, rinsed and drained
1 (15 oz) can cut yellow wax beans, rinsed and drained
1 (15 oz) can kidney beans, rinsed and drained
1 (15 oz) can chickpeas, rinsed and drained (or northern beans
1 large green bell pepper, diced
1 large red onion, chopped
1 (4 oz) jar pimientos, diced
1/2 cup olive oil
2 cups thinly sliced celery
1 1/2 cups apple cider vinegar
2 cups sugar (or less to taste)
2 tsp salt
1/2 tsp fresh ground black pepper
1 (10 3/4 oz) can condensed tomato soup, undiluted

Directions:

Place all the beans, green pepper, onion and pimentos into a large mixing bowl.
Add the oil and celery.
In a saucepan, combine the vinegar, sugar, salt, pepper, and tomato soup.
Bring to a boil and pour over the vegetables.
Toss the mixture gently with 2 forks. Do this a couple times as the mixture cools.
Cover the bowl and refrigerate at least 4 hours before serving.
The salad will be best if kept refrigerated 24 hours before serving.
Drain and reserve the liquid before serving; it will keep for several days.
The reserved liquid can be poured over the leftovers.
Add more sugar, if you like. Enjoy!

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	561.2 Kcal (2350 kJ)
Calories from fat	263.98 Kcal
		% Daily Value*
Total Fat	29.33g	45%
Cholesterol	4.11mg	1%
Sodium	1358.82mg	57%
Potassium	351.45mg	7%
Total Carbs	72.37g	24%
Sugars	63.91g	256%
Dietary Fiber	3.41g	14%
Protein	3.11g	6%
Vitamin C	36.9mg	62%
Vitamin A	0.7mg	25%
Iron	13mg	72%
Calcium	55.6mg	6%

Amount Per 100 g
Calories	160.93 Kcal (674 kJ)
Calories from fat	75.7 Kcal
		% Daily Value*
Total Fat	8.41g	45%
Cholesterol	1.18mg	1%
Sodium	389.67mg	57%
Potassium	100.78mg	7%
Total Carbs	20.75g	24%
Sugars	18.33g	256%
Dietary Fiber	0.98g	14%
Protein	0.89g	6%
Vitamin C	10.6mg	62%
Vitamin A	0.2mg	25%
Iron	3.7mg	72%
Calcium	15.9mg	6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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