Swedish Spritz Recipe

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Swedish Spritz
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Ingredients
7
Count
Nutrition
251
Calories
Total time
28
Minutes
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Ingredients:

  • 1 1/2 cups butter
  • 1 cup sugar
  • 1 egg
  • 1 tsp vanilla
  • 4 cups sifted all-purpose flour

Directions:

  1. Thoroughly Cream the Butter and Sugar.
  2. Add the Egg the Vanilla and Almond Extract.
  3. Beat Well.
  4. Sift the flour and baking powder together.
  5. Add to the creamed mixture, mix until smooth.
  6. Do not chill.
  7. DO NOT DOUBLE.
  8. Force Cookies through a cookie press onto an ungreased cookie sheet.
  9. Decorate the cookies with redhots, sprinkles or whatever you like.
  10. Bake in a 400 oven for 8-10 minutes.
  11. Cool on newspaper.
  12. These freeze well but shouldnt be left out for more than a week or so.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 250.67 Kcal (1050 kJ)
Calories from fat 210.15 Kcal
% Daily Value*
Total Fat 23.35g 36%
Cholesterol 74.65mg 25%
Sodium 8.93mg 0%
Potassium 54.67mg 1%
Total Carbs 10.28g 3%
Sugars 9.85g 39%
Dietary Fiber 0.01g 0%
Protein 0.76g 2%
Vitamin A 0.3mg 9%
Iron 0.1mg 1%
Calcium 27.1mg 3%
Amount Per 100 g
Calories 572.2 Kcal (2396 kJ)
Calories from fat 479.71 Kcal
% Daily Value*
Total Fat 53.3g 36%
Cholesterol 170.39mg 25%
Sodium 20.39mg 0%
Potassium 124.8mg 1%
Total Carbs 23.46g 3%
Sugars 22.47g 39%
Dietary Fiber 0.02g 0%
Protein 1.74g 2%
Vitamin A 0.6mg 9%
Iron 0.2mg 1%
Calcium 61.8mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium

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