Directions:
- )Place cinnamon sticks,cloves and cardamon seeds in a piece of cheesecloth.2)Tie with string.2)Combine spice bag in saucepan with 1 cup of the wine and the raisins.3)Bring to a boil.4)Reduce heat.5)Cover and simmer for 20 to 25 minutes.6)Remove from heat.7)Discard spice bag.8)Stir in remaining wine and vodka.9)Heat but do not boil.10)Add almonds.11)Serve in glasses with slices of lemon,if you like.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1727.61 Kcal (7233 kJ) | ||
| Calories from fat | 353.25 Kcal | ||
| % Daily Value* | |||
| Total Fat | 39.25g | 60% | |
|---|---|---|---|
| Sodium | 75.59mg | 3% | |
| Potassium | 2353.32mg | 50% | |
| Total Carbs | 106.33g | 35% | |
| Sugars | 13.03g | 52% | |
| Dietary Fiber | 13.03g | 52% | |
| Protein | 17.7g | 35% | |
| Vitamin C | 4.1mg | 7% | |
| Iron | 4.7mg | 26% | |
| Calcium | 269.4mg | 27% | |
| Amount Per 100 g | |||
| Calories | 143.24 Kcal (600 kJ) | ||
| Calories from fat | 29.29 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.25g | 60% | |
|---|---|---|---|
| Sodium | 6.27mg | 3% | |
| Potassium | 195.12mg | 50% | |
| Total Carbs | 8.82g | 35% | |
| Sugars | 1.08g | 52% | |
| Dietary Fiber | 1.08g | 52% | |
| Protein | 1.47g | 35% | |
| Vitamin C | 0.3mg | 7% | |
| Iron | 0.4mg | 26% | |
| Calcium | 22.3mg | 27% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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