Swedish Apple Pie Recipe

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Swedish Apple Pie
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 9 inch pie pan with margarine.
  2. Fill 2/3 of the pan with sliced apples. Sprinkle with cinnamon and 1 teaspoon sugar.
  3. In a medium bowl, mix 1 cup sugar with the melted margarine. Stir in pecans, flour, egg and salt. Mix well. Spread mixture over the apples.
  4. Bake in preheated oven for 65 minutes, or until golden brown.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 3223.99 Kcal (13498 kJ)
Calories from fat 2080.08 Kcal
% Daily Value*
Total Fat 231.12g 356%
Cholesterol 163.68mg 55%
Sodium 172.3mg 7%
Potassium 1074.76mg 23%
Total Carbs 282.06g 94%
Sugars 156.08g 624%
Dietary Fiber 22.03g 88%
Protein 30.15g 60%
Vitamin C 16.9mg 28%
Vitamin A 1.7mg 57%
Iron 5.9mg 33%
Calcium 179.8mg 18%
Amount Per 100 g
Calories 360.06 Kcal (1507 kJ)
Calories from fat 232.31 Kcal
% Daily Value*
Total Fat 25.81g 356%
Cholesterol 18.28mg 55%
Sodium 19.24mg 7%
Potassium 120.03mg 23%
Total Carbs 31.5g 94%
Sugars 17.43g 624%
Dietary Fiber 2.46g 88%
Protein 3.37g 60%
Vitamin C 1.9mg 28%
Vitamin A 0.2mg 57%
Iron 0.7mg 33%
Calcium 20.1mg 18%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 82.9
    Points
  • 91
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • low cholesterol

Bad Points

  • High in Sugar,
  • High in Total Fat

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