Super S'more Crisps Recipe

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Super S'more Crisps
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Ingredients:

Directions:

  1. Position a rack in the middle of the oven.Preheat the oven to 325*.Line two baking sheets with parchment paper.
  2. To prepare the COOKIES:.
  3. In a large bowl,using an electric mixer on medium speed, beat the butter and sugar until smoothly blended, about 1 minute.
  4. Stop and scrape down the sides of the bowl as needed during mixing.
  5. Add the egg and vanilla, mixing until blended - about 1 minute.
  6. On low speed, mix in the graham crackers, flour and salt until a soft dough forms that comes away from the sides of the bowl. Mix in the chocolate chips and marshmallows.
  7. Using an ice cream scoop with a 1/4 cup capacity, drop portions of dough onto the prepared baking sheets, placing them 4 apart.
  8. Flatten each cookie slightly.to about 3/4 thick.
  9. Bake one sheet at a time until the tops feel firm and the marshmallows near the edge of the cookies have melted and become clear and carmelized, about 15 minutes.
  10. Some of the marshallows in the cookies will remain white -
  11. Cool the cookies for 5 minutes on the baking sheets, then use a wide metal spatula to transfer them to a wire rack to cool completely.
  12. Use a small spoon to drizzle the chocolate coating over the cooled cookies.
  13. Leave the cookies at room temperature until the chocolate is firm.about 1 hour.
  14. The cookies can be individually wrapped in plastic wrap and stored at room temperature for up to 2 days.
  15. **NOTE. to make the chocolate coating for drizzling.melt chcoolate chips and oil in top of double boiler, stirring till smooth and chips are all melted.then follow directions above to drizzle over top of cookies.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1149.01 Kcal (4811 kJ)
Calories from fat 542.81 Kcal
% Daily Value*
Total Fat 60.31g 93%
Cholesterol 96.94mg 32%
Sodium 800.59mg 33%
Potassium 333.79mg 7%
Total Carbs 148.48g 49%
Sugars 32.23g 129%
Dietary Fiber 6.66g 27%
Protein 13.75g 28%
Vitamin A 0.3mg 9%
Iron 4.8mg 26%
Calcium 121.2mg 12%
Amount Per 100 g
Calories 419.53 Kcal (1756 kJ)
Calories from fat 198.19 Kcal
% Daily Value*
Total Fat 22.02g 93%
Cholesterol 35.39mg 32%
Sodium 292.31mg 33%
Potassium 121.87mg 7%
Total Carbs 54.21g 49%
Sugars 11.77g 129%
Dietary Fiber 2.43g 27%
Protein 5.02g 28%
Vitamin A 0.1mg 9%
Iron 1.7mg 26%
Calcium 44.2mg 12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 27.2
    Points
  • 32
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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