Ingredients:
- 5 garlic cloves, slightly bruised and skins removed
- 2 eggs
- fresh parsley , to finish off
Directions:
- Bring salted water to a boil and add pasta.
- Cook pancetta, bacon, and garlic with olive oil in a pan. You'll want the garlic to turn a nice golden (not burnt!) color.
- While this cooks in a seperate bowl (make sure it's large enough to mix with all ingredients at the end) mix the cheese, 2 eggs, and pepper. Set this aside until pasta is done.
- When pancetta and bacon is crisp and garlic is golden add in the cup of white wine and scrap the little bits off the bottom of your pan. Cook for a few minutes to let the flavors come together.
- Drain pasta and let cool slightly, maybe 1 minutes.
- Add to bowl with cheese and egg mixture and stir, stir, stir! I stir until most of the cheese seems melted, then add in the bacon mixture and stir some more. Top it off with fresh parsley and enjoy!
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 548.41 Kcal (2296 kJ) | ||
| Calories from fat | 318.22 Kcal | ||
| % Daily Value* | |||
| Total Fat | 35.36g | 54% | |
|---|---|---|---|
| Cholesterol | 145.48mg | 48% | |
| Sodium | 1042.38mg | 43% | |
| Potassium | 264.42mg | 6% | |
| Total Carbs | 31g | 10% | |
| Sugars | 0.42g | 2% | |
| Dietary Fiber | 1.05g | 4% | |
| Protein | 20.35g | 41% | |
| Vitamin C | 0.8mg | 1% | |
| Iron | 1.1mg | 6% | |
| Calcium | 60.5mg | 6% | |
| Amount Per 100 g | |||
| Calories | 246.14 Kcal (1031 kJ) | ||
| Calories from fat | 142.83 Kcal | ||
| % Daily Value* | |||
| Total Fat | 15.87g | 54% | |
|---|---|---|---|
| Cholesterol | 65.3mg | 48% | |
| Sodium | 467.86mg | 43% | |
| Potassium | 118.68mg | 6% | |
| Total Carbs | 13.91g | 10% | |
| Sugars | 0.19g | 2% | |
| Dietary Fiber | 0.47g | 4% | |
| Protein | 9.13g | 41% | |
| Vitamin C | 0.3mg | 1% | |
| Iron | 0.5mg | 6% | |
| Calcium | 27.1mg | 6% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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