Directions:
- Preheat oven to 350 degrees F.
- In a bowl, combine the eggs, water, milk and oil. Stir in mixes and mix well. Fill greased and floured muffin cups half full.
- Bake for 18-22 mins or until a toothpick comes out clean. Cool for 5 mins; remove from pans to wire racks.
- Sprinkle with some granulated sugar while still hot, if you wish.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 32.32 Kcal (135 kJ) | ||
| Calories from fat | 27 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3g | 5% | |
|---|---|---|---|
| Cholesterol | 27.41mg | 9% | |
| Sodium | 13.44mg | 1% | |
| Potassium | 20.63mg | 0% | |
| Total Carbs | 0.41g | 0% | |
| Sugars | 0.34g | 1% | |
| Protein | 1.16g | 2% | |
| Iron | 0.1mg | 1% | |
| Calcium | 13.3mg | 1% | |
| Amount Per 100 g | |||
| Calories | 123.29 Kcal (516 kJ) | ||
| Calories from fat | 103 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11.44g | 5% | |
|---|---|---|---|
| Cholesterol | 104.59mg | 9% | |
| Sodium | 51.28mg | 1% | |
| Potassium | 78.7mg | 0% | |
| Total Carbs | 1.56g | 0% | |
| Sugars | 1.29g | 1% | |
| Protein | 4.41g | 2% | |
| Iron | 0.6mg | 1% | |
| Calcium | 50.8mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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