Directions:
- Cook tortellini according to package directions; drain. Plunge into ice water to stop the cooking process; drain and place in large bowl. Stir in chicken and next 5 ingredients.
- Whisk together mayonnaise, red wine vinegar, and herbes de Provence. Add oil in a slow, steady stream, whisking constantly until smooth. Pour over tortellini mixture, tossing to coat. Stir in salt to taste. Cover and chill at least 25 minutes. Garnish, if desired.
- *1 tsp. dried Italian seasoning may be substituted.
- Note: For testing purposes only, we used Rosetto Cheese Tortellini.
- Tuna Tortellini Salad: Substitute 1 (12-oz.) can albacore tuna, rinsed and drained well, for chicken. Prepare recipe as directed.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 2323.73 Kcal (9729 kJ) | ||
| Calories from fat | 1711.25 Kcal | ||
| % Daily Value* | |||
| Total Fat | 190.14g | 293% | |
|---|---|---|---|
| Cholesterol | 226.98mg | 76% | |
| Sodium | 4658.12mg | 194% | |
| Potassium | 1450.68mg | 31% | |
| Total Carbs | 86.36g | 29% | |
| Sugars | 5.35g | 21% | |
| Dietary Fiber | 5.23g | 21% | |
| Protein | 77.37g | 155% | |
| Vitamin C | 59.1mg | 98% | |
| Vitamin A | 1.2mg | 39% | |
| Iron | 25.9mg | 144% | |
| Calcium | 216.4mg | 22% | |
| Amount Per 100 g | |||
| Calories | 284.03 Kcal (1189 kJ) | ||
| Calories from fat | 209.17 Kcal | ||
| % Daily Value* | |||
| Total Fat | 23.24g | 293% | |
|---|---|---|---|
| Cholesterol | 27.74mg | 76% | |
| Sodium | 569.36mg | 194% | |
| Potassium | 177.32mg | 31% | |
| Total Carbs | 10.56g | 29% | |
| Sugars | 0.65g | 21% | |
| Dietary Fiber | 0.64g | 21% | |
| Protein | 9.46g | 155% | |
| Vitamin C | 7.2mg | 98% | |
| Vitamin A | 0.1mg | 39% | |
| Iron | 3.2mg | 144% | |
| Calcium | 26.4mg | 22% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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