Sugar Syrup Recipe

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Ingredients

Count

Nutrition

934

Calories

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Ingredients:

Serving

2 cups sugar
1 cup water
1/4 tsp fresh lemon juice

Directions:

Stir together all ingredients in a small saucepan. Bring to a boil over medium heat, stirring often. Reduce heat, and simmer 1 minute or until sugar dissolves. Remove from heat; cool.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	933.88 Kcal (3910 kJ)
Calories from fat	0 Kcal
		% Daily Value*
Total Fat	0g	0%
Sodium	9.55mg	0%
Potassium	6.11mg	0%
Total Carbs	240.09g	80%
Sugars	235.24g	941%
Vitamin C	0.5mg	1%
Calcium	26.2mg	3%

Amount Per 100 g
Calories	195.26 Kcal (818 kJ)
Calories from fat	0 Kcal
		% Daily Value*
Total Fat	0g	0%
Sodium	2mg	0%
Potassium	1.28mg	0%
Total Carbs	50.2g	80%
Sugars	49.19g	941%
Vitamin C	0.1mg	1%
Calcium	5.5mg	3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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