Sugar Bacon -Wrapped Smokies Recipe

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Ingredients:

Serving

cooking spray
1 (16 oz) package of small cooked smoked link sausage ( lil smokies)
15 slices bacon , each cut crosswise into thirds
3/4 cup packed brown sugar

Directions:

Line a 15x10x1 inch baking pan with foil (for easier clean up); lightly coat with cooking spray. Set aside.
Wrap each sausage link with a bacon piece at the end. Press the end of the bacon piece to seal or secure it with a wooden toothpick.
Place brown sugar in a large plastic storage bag. Add several bacon wrapped sausages at a time a seal bag. Shake bag gently to coat sausages with brown sugar.
Place on prepared pan. Repeat with remaining bacon wrapped sausages.
Bake in 350 degreed oven about 30 minutes or until bacon is browned.
Serve immediately.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	206.21 Kcal (863 kJ)
Calories from fat	131.95 Kcal
		% Daily Value*
Total Fat	14.66g	23%
Cholesterol	25.08mg	8%
Sodium	256.69mg	11%
Potassium	94.53mg	2%
Total Carbs	13.83g	5%
Sugars	13.34g	53%
Protein	5g	10%
Iron	0.2mg	1%
Calcium	13.5mg	1%

Amount Per 100 g
Calories	403.44 Kcal (1689 kJ)
Calories from fat	258.16 Kcal
		% Daily Value*
Total Fat	28.68g	23%
Cholesterol	49.08mg	8%
Sodium	502.21mg	11%
Potassium	184.95mg	2%
Total Carbs	27.05g	5%
Sugars	26.09g	53%
Protein	9.78g	10%
Iron	0.3mg	1%
Calcium	26.4mg	1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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