Preheat oven to 400 degrees F.
Butterfly open turkey breast to 1/2-inch consistent thickness, skin on (or have your butcher do this for you). In a 10-inch to 12-inch saute pan, heat 4 tablespoons butter over medium heat until foam subsides. Add prosciutto, chestnuts, turkey giblets and onion and cook until onion is golden brown, 8 to 10 minutes. Remove from heat and allow to cool. Add cool luganega sausage, grated cheese and eggs and mix well.
Stuff turkey by laying mixture all over flesh and then roll up like a jelly roll. Stuff ham under skin and tie entire roast several times with butcher twine. Place roasting pan just large enough to hold it and rub with sage and rosemary. Pour stock and wine into pan and place in oven. Roast 50 to 70 minutes, or until internal temperature is 165 degrees F. Remove from oven and remove turkey to carving board and allow to rest 10 minutes.
Meanwhile, degrease liquid in pan, preferably with a degreasing cup with a spout starting at the base. Place liquid in a small pan and bring to boil. Knead remaining 2 tablespoons butter with 2 tablespoons flour to form paste and whisk it in, bit by bit, until slightly thickened. Season with salt and pepper. Carve turkey into 3/4-inch slices and serve with sauce and perhaps some Sauteed apples.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	601.46 Kcal (2518 kJ)
Calories from fat	261.64 Kcal
		% Daily Value*
Total Fat	29.07g	45%
Cholesterol	262.21mg	87%
Sodium	1167.8mg	49%
Potassium	657.08mg	14%
Total Carbs	41.39g	14%
Sugars	1.82g	7%
Dietary Fiber	1.06g	4%
Protein	31.78g	64%
Vitamin C	23.9mg	40%
Vitamin A	1.3mg	43%
Iron	4.1mg	23%
Calcium	71mg	7%

Amount Per 100 g
Calories	185.21 Kcal (775 kJ)
Calories from fat	80.57 Kcal
		% Daily Value*
Total Fat	8.95g	45%
Cholesterol	80.74mg	87%
Sodium	359.61mg	49%
Potassium	202.34mg	14%
Total Carbs	12.74g	14%
Sugars	0.56g	7%
Dietary Fiber	0.33g	4%
Protein	9.79g	64%
Vitamin C	7.3mg	40%
Vitamin A	0.4mg	43%
Iron	1.3mg	23%
Calcium	21.9mg	7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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