Directions:
- Preheat oven to 350 degrees Farenheit.
- Heat the oil in a large skillet and brown the pork chops.
- Toss the bread cubes, onions, celery and seasoning together and drizzle the butter and broth over all, toss again to distribute evenly.
- Mound the stuffing over the pork chops.
- (you could also cut a slit in the side of each chop and stuff them, piling any extra stuffing on top of them) Whisk the soup and water together until smooth and pour it over the chops.
- Cover with aluminum foil and bake for 30 minutes.
- Uncover pan and bake 10-15 minutes more or until the juices run clear and meat thermometer reads 160-170 F.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 145.16 Kcal (608 kJ) | ||
| Calories from fat | 138.39 Kcal | ||
| % Daily Value* | |||
| Total Fat | 15.38g | 24% | |
|---|---|---|---|
| Cholesterol | 30.5mg | 10% | |
| Sodium | 110.23mg | 5% | |
| Potassium | 53.27mg | 1% | |
| Total Carbs | 1.83g | 1% | |
| Sugars | 0.54g | 2% | |
| Dietary Fiber | 0.44g | 2% | |
| Protein | 0.41g | 1% | |
| Vitamin C | 2mg | 3% | |
| Vitamin A | 0.1mg | 5% | |
| Iron | 0.1mg | 1% | |
| Calcium | 15.7mg | 2% | |
| Amount Per 100 g | |||
| Calories | 191.75 Kcal (803 kJ) | ||
| Calories from fat | 182.8 Kcal | ||
| % Daily Value* | |||
| Total Fat | 20.31g | 24% | |
|---|---|---|---|
| Cholesterol | 40.29mg | 10% | |
| Sodium | 145.61mg | 5% | |
| Potassium | 70.37mg | 1% | |
| Total Carbs | 2.42g | 1% | |
| Sugars | 0.71g | 2% | |
| Dietary Fiber | 0.58g | 2% | |
| Protein | 0.55g | 1% | |
| Vitamin C | 2.6mg | 3% | |
| Vitamin A | 0.2mg | 5% | |
| Iron | 0.2mg | 1% | |
| Calcium | 20.7mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Try this similar recipes
-
Stuffed Pork Chops I
Vegetable oil, Thick cut pork chops, Day-old bread cubes and 7 more.. -
Open Faced Savory Hot Turkey Sandwiches
Butter or 4 tbsp margarine, Sliced carrot, Sliced celery and 5 more.. -
Unstuffing
Bulk italian sausage, Butter, Fresh sliced mushrooms and 7 more.. -
Unstuffing Side Dish
Johnsonville mild ground italian sausage, Butter, cubed and 8 more.. -
Pork Chops with Apple Stuffing
King arthur unbleached all-purpose flour, Salt, divided and 9 more.. -
Smothered Chicken
Boneless skinless chicken breasts and 12 more.. -
Mushroom Vegetable Soup
Whole mushroom, Butter or 2 tbsp margarine, divided and 11 more.. -
Pork Chops in Onion Gravy
Pork chops (1 and 1/2 inch thick ), Salt, Black pepper and 6 more.. -
Pork Chops n Stuffing
Pork chops (about 1 lb), Soft breadcrumbs, Onion, chopped and 5 more..
Also Try
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
