Stuffed Jalapeños Recipe

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Stuffed Jalapeños
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Ingredients
4
Count
Nutrition
82
Calories
Total time
45
Minutes
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Ingredients:

Directions:

  1. Cut open the jalapeño and take the seeds and veins out then mix your flavorings in the cream cheese and stuff the peppers with cream cheese and wrap them with bacon.
  2. As you wrap them put them in a greased baking sheet and bake them for an hour at 325 degrees I usually do 20 or so at a time because they seem to be a favorite for all my friends!!
  3. Enjoy!!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 81.63 Kcal (342 kJ)
Calories from fat 69.4 Kcal
% Daily Value*
Total Fat 7.71g 12%
Cholesterol 24.95mg 8%
Sodium 73.22mg 3%
Potassium 66.02mg 1%
Total Carbs 1.89g 1%
Sugars 1.24g 5%
Dietary Fiber 0.42g 2%
Protein 1.5g 3%
Vitamin C 16.7mg 28%
Calcium 23.9mg 2%
Amount Per 100 g
Calories 222.53 Kcal (932 kJ)
Calories from fat 189.21 Kcal
% Daily Value*
Total Fat 21.02g 12%
Cholesterol 68.02mg 8%
Sodium 199.63mg 3%
Potassium 179.98mg 1%
Total Carbs 5.15g 1%
Sugars 3.38g 5%
Dietary Fiber 1.15g 2%
Protein 4.09g 3%
Vitamin C 45.4mg 28%
Calcium 65.2mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.2
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free

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