Smoky Jalapenos Recipe

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Smoky Jalapenos
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Ingredients
4
Count
Nutrition
601
Calories
Total time
45
Minutes
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Ingredients:

Directions:

  1. Cut a lengthwise slit in each pepper; remove seeds and membranes. Spread a teaspoonful of cream cheese into each pepper; stuff each with a sausage.
  2. Cut bacon strips in half widthwise; cook in a microwave or skillet until partially cooked. Wrap a bacon piece around each pepper; secure with a toothpick.
  3. Place in an ungreased 13-in. x 9-in. baking dish. Bake, uncovered, at 350° for 20 minutes for spicy flavor, 30 minutes for medium and 40 minutes for mild. Yield: 14 appetizers.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 600.52 Kcal (2514 kJ)
Calories from fat 493.09 Kcal
% Daily Value*
Total Fat 54.79g 84%
Cholesterol 119.26mg 40%
Sodium 1362.92mg 57%
Potassium 804.12mg 17%
Total Carbs 4.25g 1%
Sugars 2.97g 12%
Dietary Fiber 0.84g 3%
Protein 21.21g 42%
Vitamin C 33.3mg 56%
Iron 1.4mg 8%
Calcium 35.6mg 4%
Amount Per 100 g
Calories 288.44 Kcal (1208 kJ)
Calories from fat 236.84 Kcal
% Daily Value*
Total Fat 26.32g 84%
Cholesterol 57.28mg 40%
Sodium 654.62mg 57%
Potassium 386.22mg 17%
Total Carbs 2.04g 1%
Sugars 1.42g 12%
Dietary Fiber 0.4g 3%
Protein 10.19g 42%
Vitamin C 16mg 56%
Iron 0.7mg 8%
Calcium 17.1mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 16.4
    Points
  • 16
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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