Directions:
- Preheat oven to 375°F and line baking sheet with aluminum foil.
- Cut bread in half lengthwise.
- Lay two halves on baking sheet.
- In small bowl, combine butter, olive oil, parmesan, 2 teaspoons garlic, parsley, and salt.
- Mix well and spread evenly over 2 halves of bread.
- Bake about 10 minutes or until bubbly but not browned.
- Remove from oven.
- While bread is baking, heat oil in large skillet over medium-high heat.
- Add sausage and cook, stirring and breaking into pieces until crumbly.
- Cook about 5 minutes and remove with slotted spoon; drain on paper towels.
- Add onions, peppers and red pepper to grease and cook until soft, about 3 minutes.
- Add garlic and cook another minute.
- Remove from heat.
- Add sausage back to pan and mix with vegetables.
- Spread sausage mixture evenly over bottom half of bread and cover with top half.
- Wrap in foil and return to oven for about 5-6 minutes or until warmed through and flavors blend.
- Remove from oven.
- Slice and serve.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 553.77 Kcal (2319 kJ) | ||
| Calories from fat | 459.19 Kcal | ||
| % Daily Value* | |||
| Total Fat | 51.02g | 78% | |
|---|---|---|---|
| Cholesterol | 112.51mg | 38% | |
| Sodium | 769.37mg | 32% | |
| Potassium | 229.57mg | 5% | |
| Total Carbs | 9.83g | 3% | |
| Sugars | 1.39g | 6% | |
| Dietary Fiber | 0.82g | 3% | |
| Protein | 14.39g | 29% | |
| Vitamin C | 10.2mg | 17% | |
| Vitamin A | 0.3mg | 9% | |
| Iron | 1.2mg | 7% | |
| Calcium | 178.7mg | 18% | |
| Amount Per 100 g | |||
| Calories | 381.46 Kcal (1597 kJ) | ||
| Calories from fat | 316.31 Kcal | ||
| % Daily Value* | |||
| Total Fat | 35.15g | 78% | |
|---|---|---|---|
| Cholesterol | 77.5mg | 38% | |
| Sodium | 529.97mg | 32% | |
| Potassium | 158.14mg | 5% | |
| Total Carbs | 6.77g | 3% | |
| Sugars | 0.96g | 6% | |
| Dietary Fiber | 0.56g | 3% | |
| Protein | 9.91g | 29% | |
| Vitamin C | 7mg | 17% | |
| Vitamin A | 0.2mg | 9% | |
| Iron | 0.8mg | 7% | |
| Calcium | 123.1mg | 18% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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