Directions:
- Heat at least 2 of cooking oil in a pan until its very hot. Place flour and salt into a large bowl. Make a well (indentation) in the center of flour and add the eggs one at a time, mixing slightly after each addition. Add the vanilla extract and mix well to make a soft dough. Turn dough on to a lightly floured surface and knead until soft and elastic.
- Divide dough into halves and lightly roll each half 1/4 inch thick to form a rectangle. Cut dough with a pastry cutter into strips 1/4 wide. Use the palm of your hand to roll strips to pencil thickness. Cut into pieces about 1/4 to 1/2 long.
- Fry only as many pieces of dough as will float one layer deep for 3 to 5 minutes or until lightly browned, turning occasionally. Drain before removing, and then place on several paper towels to absorb the excess oil.
- In a different pan heat the honey until it is hot. Add in the drained fried dough pieces. Stir constantly until all pieces are coated. Remove, place in a glass bowl and keep it in the refrigerator to cool slightly. Remove and sprinkle with the sprinkles!
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 3118.17 Kcal (13055 kJ) | ||
| Calories from fat | 672.44 Kcal | ||
| % Daily Value* | |||
| Total Fat | 74.72g | 115% | |
|---|---|---|---|
| Cholesterol | 491.04mg | 164% | |
| Sodium | 7454.68mg | 311% | |
| Potassium | 948.44mg | 20% | |
| Total Carbs | 577.69g | 193% | |
| Sugars | 278.25g | 1113% | |
| Dietary Fiber | 33.12g | 132% | |
| Protein | 55.02g | 110% | |
| Vitamin C | 3.4mg | 6% | |
| Iron | 21.6mg | 120% | |
| Calcium | 979.7mg | 98% | |
| Amount Per 100 g | |||
| Calories | 328.99 Kcal (1377 kJ) | ||
| Calories from fat | 70.95 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.88g | 115% | |
|---|---|---|---|
| Cholesterol | 51.81mg | 164% | |
| Sodium | 786.52mg | 311% | |
| Potassium | 100.07mg | 20% | |
| Total Carbs | 60.95g | 193% | |
| Sugars | 29.36g | 1113% | |
| Dietary Fiber | 3.49g | 132% | |
| Protein | 5.8g | 110% | |
| Vitamin C | 0.4mg | 6% | |
| Iron | 2.3mg | 120% | |
| Calcium | 103.4mg | 98% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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