Strawberry Trifle Recipe

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Strawberry Trifle
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Ingredients
6
Count
Nutrition
339
Calories
Total time
45
Minutes
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Ingredients:

Directions:

  1. Prepare cake mix according to package directions into 2 round layers.
  2. Once cooled slice these 2 round layers into 4 thin layers.
  3. Prepare the vanilla pudding according to its package directions. Allow to chill for about 20 minutes.
  4. Whip the heavy cream and slowly add in the sugar. Once you've reached the peak stage, the cream is whipped enough.
  5. In the bottom of the trifle dish add one thin layer of cake and spread on top of it around 4 to 5 tablespoons of the vanilla pudding.
  6. Add enough strawberries to completely cover the pudding (about a cup)
  7. Add about a half of a cup of the whipped cream on top of the berries.
  8. All you need to do is continue to layer this...cake, pudding, berries, and whipped cream until you've reached the top of the trifle dish.
  9. Add the fresh berries around the edge of the trifle.
  10. Refrigerate for half an hour.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 339.27 Kcal (1420 kJ)
Calories from fat 274.49 Kcal
% Daily Value*
Total Fat 30.5g 47%
Cholesterol 109.52mg 37%
Sodium 38.86mg 2%
Potassium 211.63mg 5%
Total Carbs 16.9g 6%
Sugars 13.11g 52%
Dietary Fiber 0.6g 2%
Protein 1.97g 4%
Vitamin C 27mg 45%
Calcium 65.1mg 7%
Amount Per 100 g
Calories 159.27 Kcal (667 kJ)
Calories from fat 128.86 Kcal
% Daily Value*
Total Fat 14.32g 47%
Cholesterol 51.42mg 37%
Sodium 18.24mg 2%
Potassium 99.35mg 5%
Total Carbs 7.94g 6%
Sugars 6.16g 52%
Dietary Fiber 0.28g 2%
Protein 0.92g 4%
Vitamin C 12.7mg 45%
Calcium 30.6mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.2
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium

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