Strawberry Ripple Coffee Cake Recipe

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Ingredients:

Serving

2/3 cup butter or 2/3 cup margarine, room temperature
2/3 cup sugar
2 cups flour
2 eggs
2 tsp baking powder
1/2 tsp salt
1/2 tsp baking soda
1/2 tsp cinnamon
1/4 tsp nutmeg
2/3 cup buttermilk
1/3 cup strawberry jam

Directions:

1.
Beat butter and sugar in large mixer bowl until light and fluffy.
Add 3/4 cup of the flour; mix slowly just until mixture forms coarse crumbs.
Set aside 2/3 cup of the crumb mixture.
Add eggs, powder, salt, soda, cinnamon and nutmeg to remaining mixture in the bowl; beat until smooth.
Add the remaining 1 1/4 cups flour 1/2 cup at a time alternating with the buttermilk, beating until smooth after each addition.
Spread batter in a greased 9x9 square baking pan.
Drop jam by teaspoons onto the batter; pull knife through the batter to give it a marbled effect.
Sprinkle the reserved crumb mixture on top.
Bake in a preheated 350F degrees oven until wooden toothpick inserted in centre is withdwarn clean, 30-35 minutes .
Serve warm.
Note: If you do not have buttermilk add two tablespoons of vinegar to a 1 cup measure then fill to 1 cup with milk.
Stir and let sit for 5 minutes.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	914.14 Kcal (3827 kJ)
Calories from fat	446.95 Kcal
		% Daily Value*
Total Fat	49.66g	76%
Cholesterol	168.1mg	56%
Sodium	2197.84mg	92%
Potassium	496.42mg	11%
Total Carbs	106.02g	35%
Sugars	28.63g	115%
Dietary Fiber	8.53g	34%
Protein	13.96g	28%
Vitamin A	0.4mg	13%
Iron	5.4mg	30%
Calcium	402.1mg	40%

Amount Per 100 g
Calories	347.23 Kcal (1454 kJ)
Calories from fat	169.77 Kcal
		% Daily Value*
Total Fat	18.86g	76%
Cholesterol	63.85mg	56%
Sodium	834.83mg	92%
Potassium	188.56mg	11%
Total Carbs	40.27g	35%
Sugars	10.87g	115%
Dietary Fiber	3.24g	34%
Protein	5.3g	28%
Vitamin A	0.1mg	13%
Iron	2.1mg	30%
Calcium	152.7mg	40%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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