Strawberry Meringue Pie Recipe

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Strawberry Meringue Pie
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Ingredients:

Directions:

  1. Let egg whites stand at room temperature for 30 minutes.
  2. Sprinkle 2 tablespoons cracker crumbs into a greased 9-in. pie plate; set aside.
  3. In a large bowl, beat egg whites, vanilla, cream of tartar and salt on medium speed until soft peaks form.
  4. Gradually beat in sugar, 2 tablespoons at a time, on high until stiff glossy peaks form and sugar is dissolved.
  5. Fold in pecans and remaining cracker crumbs.
  6. Spread evenly onto the bottom and up the sides of prepared pan.
  7. Bake at 300° for 45 minutes.
  8. Turn oven off and do not open door; let cool in the oven overnight.
  9. In a small heavy saucepan or microwave, melt chocolate and butter; stir until smooth.
  10. Drizzle over crust.
  11. Let stand for 15 minutes or until set.
  12. Top with strawberries. In a chilled small bowl, beat cream until it begins to thicken.
  13. Add confectioners' sugar; beat until soft peaks form.
  14. Spoon over berries.
  15. Refrigerate leftovers.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 343.77 Kcal (1439 kJ)
Calories from fat 186.91 Kcal
% Daily Value*
Total Fat 20.77g 32%
Cholesterol 28.18mg 9%
Sodium 149.19mg 6%
Potassium 249.38mg 5%
Total Carbs 37.68g 13%
Sugars 24.72g 99%
Dietary Fiber 3.36g 13%
Protein 5.15g 10%
Vitamin C 45.1mg 75%
Iron 1.3mg 7%
Calcium 37.5mg 4%
Amount Per 100 g
Calories 222.6 Kcal (932 kJ)
Calories from fat 121.03 Kcal
% Daily Value*
Total Fat 13.45g 32%
Cholesterol 18.25mg 9%
Sodium 96.61mg 6%
Potassium 161.48mg 5%
Total Carbs 24.4g 13%
Sugars 16g 99%
Dietary Fiber 2.17g 13%
Protein 3.34g 10%
Vitamin C 29.2mg 75%
Iron 0.9mg 7%
Calcium 24.3mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.9
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

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