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Tunnel Of Fudge Cake Recipe

Tunnel Of Fudge Cake Recipe

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Ingredients

Count

Nutrition

996

Calories

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Ingredients:

Serving

cake
1 3/4 cups butter, softened
1 3/4 cups granulated sugar
6 eggs
2 cups powdered sugar
2 1/4 cups unbleached flour
3/4 cup unsweetened cocoa
2 cups chopped nuts
glaze
3/4 cup powdered sugar
1/4 cup unsweeted cocoa
1 1/2 to 2 tbsp milk

Directions:

Heat oven to 350 degrees F and flour 12-cup fluted tube pan or 10-inch tube pan. In large bowl, beat butter and granulated sugar until light and fluffy. Add eggs one at a time, beating well after each addition. Gradually add powedered sugar; blend well. By hand, stir in remaining cake ingredients until well blended. Spoon batter into prepared pan; spread evenly. Bake at 350 degrees F for 58 to 62, minutes. Cool upright in pan on wire rack 1 hour; invert onto serving plate. Cool completely.
In small bowl, combine glaze ingredients until well blended. Spoon over top of cake, allowing some to run down sides. Store tightly covered.
16 servings
Tips:
Nuts are essential for the success of the recipe.
Since this cake has a soft tunnel of fudge, ordinary doneness tests cannot be done. Accurate oven temperature and bake time are essential.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	996.41 Kcal (4172 kJ)
Calories from fat	530 Kcal
		% Daily Value*
Total Fat	58.89g	91%
Cholesterol	114.8mg	38%
Sodium	626mg	26%
Potassium	1482.77mg	32%
Total Carbs	111.3g	37%
Sugars	67.76g	271%
Dietary Fiber	3.03g	12%
Protein	12.99g	26%
Vitamin C	0.2mg	0%
Vitamin A	0.2mg	8%
Iron	2.8mg	15%
Calcium	66.9mg	7%

Amount Per 100 g
Calories	464.35 Kcal (1944 kJ)
Calories from fat	246.99 Kcal
		% Daily Value*
Total Fat	27.44g	91%
Cholesterol	53.5mg	38%
Sodium	291.73mg	26%
Potassium	691mg	32%
Total Carbs	51.87g	37%
Sugars	31.58g	271%
Dietary Fiber	1.41g	12%
Protein	6.05g	26%
Vitamin C	0.1mg	0%
Vitamin A	0.1mg	8%
Iron	1.3mg	15%
Calcium	31.2mg	7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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