Directions:
- In a bowl, beat cream cheese and sour cream until smooth. Add yogurt, strawberries, honey and syrup; mix well. Refrigerate for at least 4 hours. Stir before serving. Use fruit for dipping. Yield: about 2 cups.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 32.53 Kcal (136 kJ) | ||
| Calories from fat | 12.54 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.39g | 2% | |
|---|---|---|---|
| Cholesterol | 4.49mg | 1% | |
| Sodium | 11.91mg | 0% | |
| Potassium | 28.37mg | 1% | |
| Total Carbs | 4.94g | 2% | |
| Sugars | 4.36g | 17% | |
| Dietary Fiber | 0.05g | 0% | |
| Protein | 0.47g | 1% | |
| Vitamin C | 1.5mg | 3% | |
| Calcium | 15.7mg | 2% | |
| Amount Per 100 g | |||
| Calories | 182.23 Kcal (763 kJ) | ||
| Calories from fat | 70.24 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.8g | 2% | |
|---|---|---|---|
| Cholesterol | 25.16mg | 1% | |
| Sodium | 66.7mg | 0% | |
| Potassium | 158.91mg | 1% | |
| Total Carbs | 27.65g | 2% | |
| Sugars | 24.41g | 17% | |
| Dietary Fiber | 0.27g | 0% | |
| Protein | 2.64g | 1% | |
| Vitamin C | 8.5mg | 3% | |
| Calcium | 87.7mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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