Strawberry Cream Cheese Short Cake Recipe

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Ingredients:

Serving

1, 9 inch pan of baked : sponge, yellow , butter, white or angelfood cake
1 basket of fresh ripe sweet strawberries
1, 8 oz cream cheese softened
1 tsp vanilla
powdered sugar to taste
whipped cream as desired
fudge sauce ( bottled is fine )
nuts if desired

Directions:

Bake or buy your favorite cake for 9 inch pan
I used a sponge cake.
Cut cake into even pieces.
You need two pieces for each serving to stack onto each other, so take that into consideration
Mix softened cream cheese with powder sugar to taste for sweetness and add the vanilla ( or rum or almond )
To serve:
Place a layer of cake on a plate,.
Spread some softened cream cheese over cake, layer on fresh , sliced strawbwerries.
Add another piece of cake over that
Carefully spread more cream cheese over top of cake and layer on more berries.
Garnish with a whipped cream. Add nuts too if desired
Place some thick fudge sauce evenly around cake plate.
Tip: it helps if the cake is cold ( partially frozen ) because it make spreading on the cream cheese easier.
So the time you plate the desserts and serve them, everything will be softened and ready

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	165.73 Kcal (694 kJ)
Calories from fat	122.15 Kcal
		% Daily Value*
Total Fat	13.57g	21%
Cholesterol	60.36mg	20%
Sodium	146.37mg	6%
Potassium	71.26mg	2%
Total Carbs	7.79g	3%
Sugars	1.23g	5%
Protein	3.08g	6%
Iron	0.2mg	1%
Calcium	44.2mg	4%

Amount Per 100 g
Calories	321.8 Kcal (1347 kJ)
Calories from fat	237.18 Kcal
		% Daily Value*
Total Fat	26.35g	21%
Cholesterol	117.19mg	20%
Sodium	284.21mg	6%
Potassium	138.36mg	2%
Total Carbs	15.13g	3%
Sugars	2.38g	5%
Protein	5.98g	6%
Iron	0.4mg	1%
Calcium	85.7mg	4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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