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Strawberry Bruschetta Recipe

Strawberry Bruschetta Recipe

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Ingredients:

Serving

4 thick slices whole-wheat bread
6 tbsp light brown sugar
1 tsp grated lemon zest
2 tsp lemon juice
3 cups sliced or diced hulled strawberries
4 tbsp mascarpone ( italian cream cheese)

Directions:

Toast bread in a toaster.
Meanwhile, heat a large skillet over high heat. Add sugar, lemon zest and lemon juice and cook, stirring, until the sugar melts and the mixture begins to bubble, 30 seconds to 1 minute. Add strawberries and stir until juices begin to exude and the berries are heated through, 30 seconds to 1 minute more.
Spread 1 tablespoon mascarpone on each piece of toast. Top with the warm berries.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	371.54 Kcal (1556 kJ)
Calories from fat	55.78 Kcal
		% Daily Value*
Total Fat	6.2g	10%
Cholesterol	13.47mg	4%
Sodium	165.78mg	7%
Potassium	261.99mg	6%
Total Carbs	78.38g	26%
Sugars	61.69g	247%
Dietary Fiber	4.99g	20%
Protein	5.11g	10%
Vitamin C	79.4mg	132%
Iron	3.2mg	18%
Calcium	90mg	9%

Amount Per 100 g
Calories	146.72 Kcal (614 kJ)
Calories from fat	22.03 Kcal
		% Daily Value*
Total Fat	2.45g	10%
Cholesterol	5.32mg	4%
Sodium	65.47mg	7%
Potassium	103.46mg	6%
Total Carbs	30.95g	26%
Sugars	24.36g	247%
Dietary Fiber	1.97g	20%
Protein	2.02g	10%
Vitamin C	31.4mg	132%
Iron	1.3mg	18%
Calcium	35.6mg	9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

7.1

Points
10

PointsPlus

Good Points

low fat,
saturated fat free,
low sodium,
low cholesterol

Bad Points

High in Sugar

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