Strawberry Bruschetta Recipe

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Strawberry Bruschetta
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Ingredients:

Directions:

  1. Toast bread in a toaster
  2. Meanwhile, heat a large skillet over high heat. Add sugar, lemon zest, and lemon juice and cook, stirring until the sugar melts and the mixture begins to bubble, 30 seconds to 1 minute. Add strawberries and stir until juices begin t o exude and the berries are heated through, 30 seconds to 1 minute more.
  3. Spread 1 T mascarpone on each slice of toast. Top with the warm berries.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 298.8 Kcal (1251 kJ)
Calories from fat 23.8 Kcal
% Daily Value*
Total Fat 2.64g 4%
Cholesterol 4.49mg 1%
Sodium 159.44mg 7%
Potassium 249.21mg 5%
Total Carbs 68.87g 23%
Sugars 52.37g 209%
Dietary Fiber 4.99g 20%
Protein 4.91g 10%
Vitamin C 79.4mg 132%
Iron 3.1mg 17%
Calcium 70.8mg 7%
Amount Per 100 g
Calories 127.83 Kcal (535 kJ)
Calories from fat 10.18 Kcal
% Daily Value*
Total Fat 1.13g 4%
Cholesterol 1.92mg 1%
Sodium 68.21mg 7%
Potassium 106.61mg 5%
Total Carbs 29.46g 23%
Sugars 22.4g 209%
Dietary Fiber 2.13g 20%
Protein 2.1g 10%
Vitamin C 34mg 132%
Iron 1.3mg 17%
Calcium 30.3mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.4
    Points
  • 8
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium,
  • cholesterol free

Bad Points

  • High in Sugar

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