Strawberry Banana Salad Mold Recipe

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Strawberry Banana Salad Mold
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Ingredients
4
Count
Nutrition
154
Calories
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Ingredients:

  • 3/5 oz (1 large package) jell-o brand strawberry (19703) or strawberry banana flavor sugar free low calorie gelatin
  • 2 cups cold water

Directions:

  1. Stir boiling water into gelatin in large bowl at least 2 minutes until completely dissolved. Stir in cold water. Refrigerate about 1-1/2 hours or until thickened (spoon drawn through leaves definite impression).
  2. Stir in strawberries and banana. Pour into 5-cup mold sprayed with no stick cooking spray.
  3. Refrigerate 4 hours or until firm. Unmold. Store leftover gelatin mold in refrigerator.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 153.66 Kcal (643 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 12.18mg 1%
Potassium 655mg 14%
Total Carbs 39.3g 13%
Sugars 21.76g 87%
Dietary Fiber 6.58g 26%
Protein 2.7g 5%
Vitamin C 100.3mg 167%
Calcium 77.6mg 8%
Amount Per 100 g
Calories 20.65 Kcal (86 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 1.64mg 1%
Potassium 88.04mg 14%
Total Carbs 5.28g 13%
Sugars 2.92g 87%
Dietary Fiber 0.88g 26%
Protein 0.36g 5%
Vitamin C 13.5mg 167%
Calcium 10.4mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.3
    Points
  • 4
    PointsPlus

Good Points

  • low calorie,
  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

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