Stove-Top Brownies Recipe

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Stove-Top Brownies
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Ingredients
7
Count
Nutrition
277
Calories
Total time
35
Minutes
Comments Print recipe

Ingredients:

  • 5 tbsp butter
  • 3/4 cup cocoa
  • 1 1/4 cups granulated sugar
  • 2 eggs
  • 1/2 tsp cinnamon

Directions:

  1. Preheat the oven to 350 degrees F.
  2. Melt the butter and then stir in the cocoa. Add eggs one at a time and make sure they are fully incorporated.
  3. Add the dry ingredients one at a time making sure all is well blended. Bake for 20 minutes. Let cool until ready to be cut into squares.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 277.17 Kcal (1160 kJ)
Calories from fat 67.2 Kcal
% Daily Value*
Total Fat 7.47g 11%
Cholesterol 48mg 16%
Sodium 103.67mg 4%
Potassium 205.13mg 4%
Total Carbs 49.83g 17%
Sugars 36.71g 147%
Dietary Fiber 1.16g 5%
Protein 3.71g 7%
Vitamin A 0.1mg 2%
Iron 0.5mg 3%
Calcium 55.3mg 6%
Amount Per 100 g
Calories 386.17 Kcal (1617 kJ)
Calories from fat 93.63 Kcal
% Daily Value*
Total Fat 10.4g 11%
Cholesterol 66.88mg 16%
Sodium 144.44mg 4%
Potassium 285.79mg 4%
Total Carbs 69.43g 17%
Sugars 51.15g 147%
Dietary Fiber 1.62g 5%
Protein 5.17g 7%
Vitamin A 0.1mg 2%
Iron 0.7mg 3%
Calcium 77.1mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.9
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free

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