Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 698.39 Kcal (2924 kJ) | ||
| Calories from fat | 387.74 Kcal | ||
| % Daily Value* | |||
| Total Fat | 43.08g | 66% | |
|---|---|---|---|
| Cholesterol | 131.52mg | 44% | |
| Sodium | 2591.75mg | 108% | |
| Potassium | 185.94mg | 4% | |
| Total Carbs | 63.49g | 21% | |
| Dietary Fiber | 2.27g | 9% | |
| Protein | 18.14g | 36% | |
| Iron | 2.3mg | 13% | |
| Calcium | 65.8mg | 7% | |
| Amount Per 100 g | |||
| Calories | 308 Kcal (1290 kJ) | ||
| Calories from fat | 171 Kcal | ||
| % Daily Value* | |||
| Total Fat | 19g | 66% | |
|---|---|---|---|
| Cholesterol | 58mg | 44% | |
| Sodium | 1143mg | 108% | |
| Potassium | 82mg | 4% | |
| Total Carbs | 28g | 21% | |
| Dietary Fiber | 1g | 9% | |
| Protein | 8g | 36% | |
| Iron | 1mg | 13% | |
| Calcium | 29mg | 7% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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