Steak Martini/Asparagus Risotto/Braised Tomato Wine Sauce Recipe

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Steak Martini/Asparagus Risotto/Braised Tomato Wine Sauce
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Ingredients
19
Count
Nutrition
920
Calories
Total time
165
Minutes
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Ingredients:

Directions:

  1. Heat 1/4 cup olive oil in braising pan or Dutch oven on medium heat.
  2. Add garlic and red pepper flakes, if using, and cook 3-4 minutes or until garlic is lightly browned.
  3. Add mushrooms and cook 5-6 minutes.
  4. Deglaze pan with wine and add tomatoes.
  5. Cover tight-fitting lid, reduce heat to medium and gently simmer 40 minutes.
  6. Heat additional olive oil in heavy-bottomed saucepan or Dutch oven.
  7. Saute shallots and pancetta 3-4 minutes, stirring constantly.
  8. Add risotto and cook 2-3 inutes or until risotto begins to brown.
  9. Combine broth with cream in a small saucepan and heat until simmering.
  10. Add broth mixture to hot risotto cup by cup, adding more liquid only when the previous cup is absorbed into the rice.
  11. The final 1-2 cups will not be completely absorbed but will give the risotto a creamy texture.
  12. Stir in oregano and asparagus and keep warm for service.
  13. Brush steaks with olive oil and season with salt and pepper.
  14. Preheat grill on high and reduce to med high; grill steaks to desired doneness.
  15. Serve steaks with risotto and sauce.
  16. Serve with Louis M Martini Cabernet Sauvignon!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 920.17 Kcal (3853 kJ)
Calories from fat 476.4 Kcal
% Daily Value*
Total Fat 52.93g 81%
Cholesterol 71.56mg 24%
Sodium 1391.04mg 58%
Potassium 1194.73mg 25%
Total Carbs 90.27g 30%
Sugars 12.06g 48%
Dietary Fiber 7.56g 30%
Protein 19.37g 39%
Vitamin C 19.5mg 32%
Iron 4.4mg 25%
Calcium 136.3mg 14%
Amount Per 100 g
Calories 150.08 Kcal (628 kJ)
Calories from fat 77.7 Kcal
% Daily Value*
Total Fat 8.63g 81%
Cholesterol 11.67mg 24%
Sodium 226.88mg 58%
Potassium 194.86mg 25%
Total Carbs 14.72g 30%
Sugars 1.97g 48%
Dietary Fiber 1.23g 30%
Protein 3.16g 39%
Vitamin C 3.2mg 32%
Iron 0.7mg 25%
Calcium 22.2mg 14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 22
    Points
  • 25
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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