Spiked Hot Chocolate Recipe

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Ingredients

Count

Nutrition

241

Calories

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Ingredients:

Serving

Directions:

In a saucpan, combine the milk, the chocolate, the sugar, and the cinnamon and heat the mixture over moderate heat, stirring, until the chocolate is melted and the sugar is dissolved. Add the rum and the Frangelico and heat the mixture, stirring, until it is hot. Divide the mixture among 6 heated mugs and top each drink with some of the whipped cream.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	241.15 Kcal (1010 kJ)
Calories from fat	63.96 Kcal
		% Daily Value*
Total Fat	7.11g	11%
Cholesterol	4.19mg	1%
Sodium	71.83mg	3%
Potassium	424.93mg	9%
Total Carbs	30.91g	10%
Sugars	22.87g	91%
Dietary Fiber	2.67g	11%
Protein	6.68g	13%
Iron	0.6mg	3%
Calcium	211.9mg	21%

Amount Per 100 g
Calories	103.3 Kcal (432 kJ)
Calories from fat	27.39 Kcal
		% Daily Value*
Total Fat	3.04g	11%
Cholesterol	1.8mg	1%
Sodium	30.77mg	3%
Potassium	182.02mg	9%
Total Carbs	13.24g	10%
Sugars	9.8g	91%
Dietary Fiber	1.14g	11%
Protein	2.86g	13%
Iron	0.3mg	3%
Calcium	90.8mg	21%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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